"Druerne hentes fra ejendommens 11,69 ha på marken Pianrosso og er vel nok den vin, der på bedste måde - også historisk - repræsenterer ejendommen. Det er en Brunello di Montalcino af høj klasse, ædel, elegant og altid med stor fascinationskraft. Dertil kommer at vinen både er område- og varietaltro, og således glimrer med en aromatisk profil, der inkluderer florale noter, efterårsskovbund, røde skovbær, og en skøn variation af friske og tørrede stenfrugter. I munden opleves en varme i udtrykket, en dyb, næsten sødmefuld smagsfylde, fin spændstighed, og en forunderlig tekstur. Alt samles til et balanceret udtryk af luksuriøs sammensathed og raffinement." Adriat
"Intense and lively flavours of strawberries and raspberries, together with cola and floral notes. Also nuances of milk and mint. Shows plenty of liquorice elegance and blood orange freshness on the nose and palate with firm, velvety tannins and well-packed, brilliant acidity and a polished finish. Good aftertaste and amazing potential. Very classic." James Suckling 98p
"Vineyard of the same name in the south-east quadrant of the appellation, vinified in stainless steel and glass cement vats, aged in oak, notes of cornflower, then hints of rosemary and capers under salt, salty sip, with return of small fruits and officinal hints." Luca Gardini 98p
"Freshly split pine, tobacco and stone dust give way to dried strawberries and hints of mint as the 2020 Brunello di Montalcino Pianrosso slowly blossoms in the glass. Silky and serene, this wine is characterised by its cool and fresh acidity, which enlivens the core of the 2020 Brunello di Montalcino with its rich wild berry fruit. A hint of blood orange gives it further gravitas, while it finishes with a surprisingly juicy character, leaving edgy tannins and a pleasantly bitter concentration. This wild child will need cellaring to fully develop, but I'm really looking forward to tasting it again in three to five years." Vinous 94p
